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EXCLUSIVE BRANDS & PARTERSHIPS
GREECE
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IMPORTED
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GREECE
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IMPORTED
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IMPORTED
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FULL CATALOGUE
FULL CATALOGUE
FULL CATALOGUE
APOSTOLAKIS DISTILLERY
ROKU GIN
RON SANTIAGO DE CUBA RUM
THE LOST EXPLORER MEZCAL & TEQUILA
CAZCABEL TEQUILA
GRAN CENTENARIO TEQUILA
SIPSMITH LONDON DRY GIN
LARIOS GIN
ZUBROWKA VODKA
LAPHROAIG ISLAY SINGLE MALT WHISKY
BOWMORE ISLAY SINGLE MALT WHISKY
AUCHENTOSHAN SINGLE MALT SCOTCH WHISKY
GLEN GARIOCH HIGHLAND SINGLE MALT WHISKY
ST PATRICK'S IRISH WHISKEY
MARCATI LIQUEURS
UNDONE
PAPAGIANNAKOS
VOGIATZIS
UWC SAMOS
SPIROPOYLOS
PARPAROUSIS
CHATZIGEORGIOU
ΒΡΥΝΙΩΤΗΣ
APOSTOLAKIS
IDAIA
DIAMANTAKOS
OUSYRA WINERY
ΑΠΟΣΤΟΛΙΔΗΣ
GAJA
IDDA
CA’ MARCANDA
PIEVE SANTA RESTITUTA
SOLIGO
MONTES
KAIKEN
LA SPINETTA
ESTOUBLON
LOUIS LATOUR
VACHERON
CONTRATTO
VAL D’OCA
TIMELESS
HOLY GINGER
FOUNTOULAKIS ESTATE
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ΚΕΑΝ
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GREECE
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IMPORTED
  • ROKU GIN
  • RON SANTIAGO DE CUBA RUM
  • THE LOST EXPLORER MEZCAL & TEQUILA
  • CAZCABEL TEQUILA
  • GRAN CENTENARIO TEQUILA
  • SIPSMITH LONDON DRY GIN
  • LARIOS GIN
  • ZUBROWKA VODKA
  • LAPHROAIG ISLAY SINGLE MALT WHISKY
  • BOWMORE ISLAY SINGLE MALT WHISKY
  • AUCHENTOSHAN SINGLE MALT SCOTCH WHISKY
  • GLEN GARIOCH HIGHLAND SINGLE MALT WHISKY
  • ST PATRICK'S IRISH WHISKEY
  • MARCATI LIQUEURS
  • UNDONE
FULL CATALOGUE
BACK
EXCLUSIVE BRANDS & PARTERSHIPS
GREECE
  • PAPAGIANNAKOS
  • VOGIATZIS
  • UWC SAMOS
  • SPIROPOYLOS
  • PARPAROUSIS
  • CHATZIGEORGIOU
  • ΒΡΥΝΙΩΤΗΣ
  • APOSTOLAKIS
  • IDAIA
  • DIAMANTAKOS
  • OUSYRA WINERY
  • ΑΠΟΣΤΟΛΙΔΗΣ
IMPORTED
  • GAJA
  • IDDA
  • CA’ MARCANDA
  • PIEVE SANTA RESTITUTA
  • SOLIGO
  • MONTES
  • KAIKEN
  • LA SPINETTA
  • ESTOUBLON
  • LOUIS LATOUR
  • VACHERON
  • CONTRATTO
  • VAL D’OCA
  • TIMELESS
FULL CATALOGUE
BACK
EXCLUSIVE BRANDS & PARTERSHIPS
GREECE
  • HOLY GINGER
  • FOUNTOULAKIS ESTATE
IMPORTED
  • THOMAS HENRY
  • ΚΕΑΝ
FULL CATALOGUE
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FULL CATALOGUE
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  • PINOT GRIGIO PINOT GRIGIO
  • CHARDONNAY CHARDONNAY
  • LEVIGATO PINOT NERO LEVIGATO PINOT NERO
  • MERLOT MERLOT
Product Image

The Colli del Soligo winery was founded in 1957 by a group of 31 winegrowers with a shared
passion for Prosecco and love for their region. Over the years, they have become one of the most important reference points for wine production in Italy. Today, it counts around 600 members
who cultivate a total of 1,200 hectares of vineyards, producing 15,000 tons of grapes annually. Glera (Prosecco) accounts for 85% of production, while the remainder includes varieties such as Pinot Grigio, Sauvignon Blanc, Chardonnay, Merlot, Raboso, Pinot Nero, Cabernet Franc and Sauvignon.

The winery is located in the amphitheatre of the hills between Conegliano and Valdobbiadene,
along the "Route of Prosecco and Wines of the Conegliano Hills and the Conegliano Hills
Valdobbiadene Wines", in an area recognized as a World Heritage Site by UNESCO. The Soligo winery is located at the foot of these stunningly steep hills, just 50km from Venice and not far from the Dolomite mountains.

"Capturing the notes of the land and knowing how to bring out their value! Our wines, a reflection of our land"

The grapes are grown in vineyards located in different areas of the province of Treviso, which achieves a varied and differentiated production that always represents the terroir of each vineyard. The cultivation follows organic farming standards and the wines have received vegan certification. 

The Colli del Soligo offers a variety of products for which it has received numerous awards and distinctions, which confirms their quality.


PINOT GRIGIO
PINOT GRIGIO
PINOT GRIGIO
WHITE DRY WINE
SOLIGO PINOT GRIGIO DOC DELLE VENEZIE ΛΕΥΚΟΣ 2024 0,75L (STELVIN)

The Pinot Grigo grapes are grown in vineyards in the province of Treviso, where the microclimate brings out the acidity and aromatic profile. Harvesting takes place at the end of August, with gentle pressure on the grapes. The fermentation takes place slowly in stainless steel tanks with selected yeasts. The wine has a bright straw-yellow colour with greenish highlights. Aromas of white flowers, pear and apple flood the nose, while the palate is characterised by fine freshness, balance and a pleasant lemony sensation that lasts until the aftertaste.

Type
White
Sweetness
Dry
Character
Still
Country
ΙΤΑΛΙΑ
Region
Delle Venezie D.O.C.
Variety
Pinot Grigio
Bio/Biodyn./Vegan
YES/NO/YES
Volume
0.75L
Bottles Per Crate
6
CHARDONNAY
CHARDONNAY
CHARDONNAY
WHITE DRY WINE

Monovarietal Chardonnay, from vineyards located in the province of Treviso, where the climate of the Piave region enhances its style and complexity. The harvest takes place in mid-September, followed by gentle pressing and fermentation in stainless steel tanks to preserve freshness.
Bright in appearance with a straw yellow colour. The wine has an expressive profile with aromas of peach, pineapple and citrus leading the way, with fine floral and mineral notes completing it. The palate is balanced, fresh and smooth, with the nose flavours dominating here too, right through to the finish.

Type
White
Sweetness
Dry
Character
Still
Country
ΙΤΑΛΙΑ
Region
Marca Trevigiana I.G.T
Variety
Chardonnay
Bio/Biodyn./Vegan
YES/NO/YES
Volume
0.75L
Bottles Per Crate
6
LEVIGATO PINOT NERO
LEVIGATO PINOT NERO
LEVIGATO PINOT NERO
RED DRY WINE

The Pinot Nero grapes, come from selected vineyards in the Arcade, Spresiano, Ponzano Veneto, Povegliano and Villorba areas, where the climate is conducive to its growth. Harvesting takes place in mid-September. Fermentation takes place by maceration from the skins for 15 days in stainless steel tanks, then the wine is matured for a few months in oak barrels and barriques.
It has a bright ruby red colour. Aromas of blackberry, redcurrant and sour cherry are prominent, with peppery and sweet notes taking a back seat. The whole is lifted by the distinctive violet notes that follow on the palate. Fresh and elegant, with light tannins and an aftertaste that floods the palate with small red fruits.

Type
Ερυθρό
Sweetness
Dry
Character
Still
Country
ΙΤΑΛΙΑ
Region
Marca Trevigiana IGT
Variety
Pinot Nero
Bio/Biodyn./Vegan
YES/NO/YES
Volume
0.75L
Bottles Per Crate
6
MERLOT
MERLOT
MERLOT
RED DRY WINE

The grapes of the Merlot variety are grown in selected vineyards in the province of Treviso, where the climate allows the grapes to fully ripen.
Harvesting takes place in mid-September and fermentation lasts 15 days in stainless steel tanks with extraction from the skins, followed by at least 6 months in stainless steel tanks. A portion is matured for 5 months in large oak barrels.
The wine has a deep ruby red colour. On the nose, the wine offers aromas of cherry, blackcurrant, blackberry, vanilla and hints of white pepper on the nose. Fresh on the palate, with full flavour, soft tannins and a good finish with fruity notes.

Type
Ερυθρό
Sweetness
Dry
Character
STill
Country
ΓΑΛΛΙΑ
Region
Piave D.O.C.
Variety
Merlot
Bio/Biodyn./Vegan
YES/NO/YES
Volume
0.75L
Bottles Per Crate
6
Δυναμική Α.Ε.
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CONTACT

  • +30 211 880 2000
  • info@dynamiki-sa.gr
  • Οδός Ιωνίας 125,
    Αχαρνές, 13671, Αττική
  • Όροι Χρήσης
  • Πολιτική Προστασίας
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